ACID-ALKALINE FOOD BALANCING GUIDE
$12.95
In stock
SKU
9780987166821
A4 size, 8-page, fold-out laminated chart. Australian.
A useful and convenient overview of the important acid / alkaline food balance.
A four page table sets out 380 of the most common foods and their respective alkaline / acid producing capacities. This chart will assist in selecting balanced foods at a glance. There is a detailed explanation of the pH scale and a food combining chart and table. This guide belongs in every kitchen where it can be readily consulted.
| Author | MAGER Stefan |
|---|---|
| ISBN | 9780987166821 |
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